I like green food.
I don't mean green leafy vegetables hahaha the truth of it is I didn't even eat them until premed when my blockmate Ana started force-feeding me veggies (as in she would cut them in small pieces and hide them in my food the crazy girl) and I realized they weren't that bad and they helped me in um, doing my business. So now I eat them although you still can't make me eat okra and ampalaya. Do not even try force-feeding me that!!!
But I'm going off tangent again. Mom brought home a pack of matcha chocolates today (given to her by a friend, I guess), and tossed it to me. That might have something to do with the fact that I brought home her favorite Kruffins so exchange gift kami haha but I also think she knows us well enough to know that I'm the one who goes giddy-happy at the sight of anything green tea flavored. Hello I was the one who brought home green tea flavored peanut butter which nobody else in our family liked!
 |
| Well, only the packaging is actually green but it's the idea that counts. :P |
I don't recall how this started. When my classmate Ilian asked me to try his green tea frap at Starbucks, I remember saying "Eck lasang damo!!" (It tastes like grass!!) The first time I tried mint chocolates I also complained it tasted like toothpaste. I hated wasabi because it made me feel like smoke was coming out my nostrils. (Wow, now I understand why my friends keep telling me I'm so fickle!)
But as they say, past is past. I've changed my mind, now I love green food!
